Arby's beef and cheddarArby’s Menu

Arby’s Beef and Cheddar Nutrition

Arby’s Beef and Cheddar

Arby’s Beef and Cheddar sandwich is famous in the United States. It comprises slices of American beef, sliced cheddar cheese, and mayonnaise. The beef and cheddar sandwich has a long history in the United States. It was presented by Arby’s in 1949 as a way to attract customers to their fast-food restaurants.

In the past, beef and cheddar were served in a little rectangular container. Arby’s has added a new container to its menu that is more suitable for customers.

Double beef and cheddar

Arby's beef and cheddar
#Double beef and cheddar

The beef and the cheese are a classic combo. The sandwich is a beloved American dish, and the meat and cheese are excellent. But one thing sets it apart from other sandwiches – the dual beef and cheddar.                            


The total calories in Arby’s beef and cheddar classic are 450 and 180 calories from fat.

The calories in the sandwich are measured in calories per slice (or gram). The calorie content of beef varies from brand to brand, but it is generally between 700-800 calories per slice (or gram). The calorie content of cheddar cheese is between 830-900 calories per slice (or gram)

Nutrition benefits

We will confer the nutritional benefits of beef and cheddar nutrition at Arby’s. Beef and cheddar nutrition at Arby’s are rich in protein, carbohydrates, vitamins, and minerals, creating it an ideal food for weight gain, like Arby’s fries.

Beef and cheddar price

This sandwich costs about $4 per serving! That’s more than $1 per meal!

It is a favorite for millions of Americans because it tastes great, looks good, and has high-fat content. But it’s also one of the multiple pricey sandwiches on the market. 

The reason for this price hike comes from two main factors: The first is that beef has become more costly due to rising prices of beef cattle feed and grain feed used to grow them; the dual is that there are fewer cows available to produce beef because fewer cows are bred each year due to environmental problems.

Prime Rib Arby’s

Arby's Beef and Cheddar Nutrition
#Prime Rib Arby’s

The Prime Rib sandwich is known for its tender and juicy meat, which is slow-roasted for several hours to create a flavorful and delicious sandwich. The provolone cheese adds a creamy and slightly tangy flavor that complements the prime rib well. The toasted ciabatta roll gives the sandwich a crispy and slightly chewy texture. The creamy horseradish sauce provides a spicy kick that cuts through the richness of the meat and cheese.

FAQS About Arbys

How many calories are in an Arby’s beef and cheddar?

The calories in the sandwich are not as high as you might think. The calorie count on the sandwich is about 140 kcal (kcal), suggesting it has about 2,000 kJ (1,500 kcal). It is also low in fat, with only 3.2 g per slice.

What is the red sauce on Arby’s beef and cheddar?

It is a type of sauce that comes with roast beef sandwiches. It is made of beef, cheddar cheese, mayonnaise, and mustard. The red sauce on Arby’s beef and cheddar is one of the signature sauces of the company.

How much is beef and cheddar at Arby’s? 

This beef and cheddar at Arby’s costs about $4 per serving! That’s more than $1 per feed!

How much are Arby’s mozzarella sticks?

The price of Arby’s Mozzarella Sticks can vary by location and over time, but the typical price for a regular-sized order of six Mozzarella Sticks is around $3.99. However, prices may be higher or lower depending on factors such as the location, local taxes, and promotions that may be running at the time. Additionally, Arby’s may offer different sizes or options for their Mozzarella Sticks, which may affect the price. It’s always a good idea to check with your local Arby’s restaurant for the most accurate pricing information.

What comes on Arby’s beef and cheddar?

It is a variety of meat and cheese, which everyone like nowadays, and it is served with red sauce.

How to reheat Arby’s beef and cheddar?

The best way to reheat the beef and cheddar sandwich is to flare the beef and the bun and reheat it for around 30 seconds or 1 minute in a microwave.

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